Wagyu KC Strip Steak
Description & Taste
American Wagyu Strip Steak | 14 oz | BMS 7+
Elevate your steak night with the bold, buttery richness of KC Cattle Company’s American Wagyu Strip Steak. Sourced from premium Wagyu cattle raised in the heart of the Midwest, each 13–16 oz cut boasts a Beef Marbling Score (BMS) of 7 or higher, delivering unmatched tenderness, deep flavor, and a luxurious mouthfeel that rivals any steakhouse favorite.
The Wagyu Strip Steak is a celebrated classic—known for its perfect balance of beefy bite and rich marbling, it sears beautifully for a golden crust while staying juicy and tender inside. Whether you're grilling over high heat or pan-searing with precision, this steak transforms ordinary dinners into extraordinary experiences.
Experience the difference with KC Cattle Company’s American Wagyu—where heritage, discipline, and flavor meet.
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