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Fresh Wild Blue Chanterelle Mushrooms
  • Fresh Wild Blue Chanterelle Mushrooms
Fresh Wild Blue Chanterelle Mushrooms
Gourmet Harvest

Fresh Wild Blue Chanterelle Mushrooms

Polyzellus multiplex

$40.00 $40.00/lb
Shipping calculated at checkout.
Description & Taste

Hand-picked from moist conifer forests of Oregon and Washington, wild Blue Chanterelles offer a delicate, earthy flavor with subtle fruity notes and a soft, tender texture. Their slender form cooks gently in sautés, sauces, and egg dishes, adding nuance without overpowering other ingredients. These rare, slate-blue mushrooms highlight the quiet elegance and seasonal beauty of Pacific Northwest wild foods at their finest.
Seasons & Availability

Fall
Harvest Notes

These Pacific Northwest Blue Chanterelle mushrooms were gathered from cool, moisture-rich conifer forests of Oregon and Washington, where deep moss, decaying wood, and steady autumn rains support their distinctive flushes. Foragers harvest them by hand, selecting firm caps with clean edges and a fresh, lightly fruity aroma, choosing specimens at peak maturity. Careful picking helps protect the surrounding forest duff and mycelium, allowing these rare and striking chanterelles to return season after season.
Shipping & Handling

All fresh wild mushrooms shipped overnight only to preserve their delicate texture and deep aroma. Each order is packed in insulated materials with cold packs to keep temperatures stable during transit. Shipments go out Mondays and Thursdays to avoid weekend delays. Please refrigerate upon arrival and use promptly for the best quality.
Culinary Applications
  • Boiling
  • Steaming
  • Sautéing
  • Baking
  • Roasting
  • Grilling
Habitat

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