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Dried Wild Reishi
Gourmet Harvest

Dried Wild Reishi

Ganoderma tsugae

$12.00 Unit price $12.00/oz
Shipping calculated at checkout.
Description & Taste

Explore the grounding, earthy depth of our dried hemlock Reishi, responsibly harvested from the forests of the Northeastern United States. Known for its tough, woody texture and distinct herbal notes, Reishi is ideal for teas, tinctures, broths, and wellness preparations, bringing a traditional, time-honored ingredient into your modern kitchen.

Seasons & Availability

Year Round

Harvest Notes

These Ganoderma tsugae reishi mushrooms are harvested from hemlock-rich forests in the Northeastern United States, especially across New York and the surrounding Appalachian region. Foragers collect them at peak maturity, when the varnished caps are fully developed and the inner flesh is firm. After harvest, they are carefully sliced and dried to preserve their woody aroma and bioactive compounds. Harvesting is done with respect for the host tree and surrounding ecosystem, ensuring sustainable yields and continued growth in these old-growth and mixed hardwood habitats.

Shipping & Handling

Dried wild mushrooms are shipped using standard or expedited methods since their preserved form maintains quality without refrigeration. Orders are packed securely to protect texture and prevent breakage during transit. Shipments typically go out on Mondays and Thursdays to avoid weekend delays. Store in a cool, dry place upon arrival and rehydrate as needed for cooking.

Culinary Applications
Habitat

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